What you’ll need
|Our whole coffee beans|
|Tablespoon or scale|
|Measuring cup or scale|
Ingredients for one cup
|Coffee Beans||17 g (3.5 tbsp)|
|Brew water||250 g (ml)|
|Brew time||4:00 mins.|
The Aeropress is a full-immersion brew method that produces a single cup.
Allan Adlar, professor at Stanford and inventor of the Frisbee, claims the fame for this device. It was developed to produce a convenient single cup during a time when automatic coffeemakers were brewing 6-8 cups. This simple plastic syringe-looking device produces some of the best possible cups of coffee. We love this brewer because of its consistency, durability and versatility. If you like a shorter and more syrupy cup, try using less water and a finer grind for a shorter period of time. For a more traditional filtered coffee cup, like the one in this recipe, use coarser ground coffee and infuse for longer.
Taste too thin or watery for your liking? Try grinding finer or extending the total infusion time. Taste too syrupy or bitter for you? Try grinding coarser or shortening the brew time.